Spotlight Wouldn’t it be nice to cook, serve and enjoy vegetables that have been grown locally and freshly picked in the last day or two. The truth is that when you shop at the grocery store, even an organic one, it can be hard to know how truly fresh your fruits and vegetables are and from how far they’ve traveled to reach your table. Take that one step further and actually enjoy freshly picked local produce for a few weeks and you’ll soon see that the taste and quality simply can’t be touched by grocery store produce. click to read more! | Good & Green |
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